At Hitech Food Ingredients, we use modern processing technology and stringent quality control measures to ensure every product retains its natural aroma, flavor, and nutritional value.
Our dehydrated onion and garlic products can be supplied in different forms depending on the intended application.
Soups, ready-to-eat foods, processed foods and meal preparations.
Seasoning blends, spice mixes, masala and flavour systems.
Savoury snacks, coated products and seasoning applications.
Sauces, gravies, dressings and processed food products.
Bulk distribution to food manufacturers and commercial users.
Container-load and bulk ingredient procurement.
Every market and application can have different requirements.
We therefore work with buyers on specifications such as:
If you have an existing product specification, send it to our team.
Send Your SpecificationOur production and quality team can review the requirement and confirm the applicable product and specification.
The quality of a dehydrated ingredient starts well before the drying process. Our approach focuses on controlling the product through the complete processing chain.
We work to maintain the agreed product characteristics throughout processing, including parameters such as:
Specific quality parameters are agreed with the buyer according to the product and application.
For an industrial food manufacturer, a dehydrated ingredient is part of a larger production system.
Changes in moisture, particle size, colour or microbiological quality can affect the final application.
That is why our objective is not simply to supply dehydrated onion or garlic.
Our objective is to provide consistent industrial ingredients that fit the buyer's process.
For repeat and contract requirements, product specifications can be established before production so that both sides have a clear understanding of the expected quality.